Saturday, August 7, 2010


Raspberry chocolate almond coffee cake:
Instead of planning menus and shopping weekly for them, I keep a good stock of food on hand so that there are always options of things to make for dinner. On a routine basis, this system works quite well. But when a big move pops up out of the blue, and the freezer and pantry are well -stocked, what does one do?
And eat.
A lot.
Attending potlucks and having people over helps, too.
Hopefully the amount of work being done to accomplish said move balances out the calories!


  1. the looks delicious...I think you're smart to have company over when making something that delicious...if it were here, I'd eat it all by myself. yum!